With a prominent focus on Nigerian-inspired fine dining, Ikoyi in St James’s Market is one of London’s most exciting new restaurants.
Deep within The Dorchester, one of the world’s most prestigious hotels, Alain Ducasse’s flagship UK restaurant opened in 2007 and has held three Michelin stars since 2010. Continue reading
Contemporary fine dining that doesn’t disappoint, Gonzalo Luzarraga’s RIGO is one of west London’s most exciting new restaurants. Continue reading
“Fine dining is just a load of bollocks; don’t you think? When I eat out, I want to be filled-up with something hearty,” yapped an unfamiliar barber – oxymoronically complaining about Angela Hartnett’s recent suggestion that Brits aren’t a nation of foodies. Like a cat agitated by next door’s belligerent Pit bull, I instinctively arched … Continue reading
When I first started writing about restaurants, the whole concept of posting food photographs on Instagram irritated me beyond belief. I’d rant obstinately about the whole concept until the sloshed, fondled Wagyu cows came home. Most jobs, however, make it completely necessary to leave certain beliefs at the door. Hate it or love it, social … Continue reading